Does Kentucky Bourbon Festival + Bourbon Heritage Month Really = Bourbon Heaven?
What goes together like a horse and carriage? Why National Bourbon Heritage Month and the
Independent Stave Company: Barrel Profiling – Part 2 [BrandScape]
In Barrel Profiling – Part 1, we touched on a few topics relating to the
Independent Stave Company Now Co-Owner of Used Barrel Reseller
It’s often said that 50% to 75% of bourbon’s flavor comes from the oak barrel
Independent Stave Company: Barrel Profiling – Part 1 [BrandScape]
Historically, the benefits of aging spirits in charred barrels was discovered by accident. Intense
Sustainability Effort: Without the Mighty Oak, There Would Be No Bourbon.
By U.S. law, bourbon and many whiskies must be aged in “oak containers”, in other
Independent Stave Company: The 3 Steps to Barrel Maturation; Extraction, Subtraction & Oxygenation [BrandScape]
The thing about crafting good whiskey is it takes a long time – years aging
Independent Stave Co. New Innovation & Research Center to Bring Ideas to Reality
Independent Stave Company has announced the construction of a research center dedicated to oak innovation
Independent Stave Co. Breaks Ground on New Mill Increases Investment to $18 Million
Independent Stave Company President Brad Boswell, Kentucky Governor Matt Bevin and several other dignitaries recently
Buffalo Trace Experimental Release Tests Infrared Light Infused Barrels
Barrels are a critical step in the Bourbon making process. When Bourbon first enters a
Independent Stave Company Investing $12 Million to Build 6th Mill
As the world’s thirst for distilled and crafts spirits grows, so does the demand for
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